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Khamis, 26 Mei 2011

Fettucine alfredo

well, tonight's dinner wud be
fettucine alfredo
(psst! dis is my 2nd attempt)

to story-mory bout my 1st attempt
early dis week

erm.. all i can say is.. bluekkk
lotsa mistake during & after preparing it

parsley garnishing bottle left half !
baru beli tu.. haishhh

even miau doesn't want to smell it
(sob! sob!)

neways, learn from mistake la kan
well.. guess what?
my 2nd attempt was eatable
won't kill a fly dis time
;p
haha! garnishing was sprinkled only once

won't deny that it was lack of taste
will gugle the recipe to have it look more appetizing next time 


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